A delightful fusion of crunch and creaminess, these adorable mushroom-shaped treats from Japan feature a crispy biscuit stem topped with a rich, velvety chocolate cap. Perfect for snacking, sharing, or simply indulging in a little chocolatey whimsy!
Ingredients & Nutrition:
Sugar, WHEAT (GLUTEN) flour, fully hydrogenated palm oil, palm nut, shea, cocoa, whole MILK powder, cocoa butter, lactose (MILK), skimmed MILK powder, emulsifiers (SOYA lecithin (E322), sucrose esters of fatty acids (E473), polyglycerol polyricinoleate (E476)), malt extract (BARLEY (GLUTEN)), raising agents (sodium hydrogen carbonate (E500), ammonium carbonates (E503)), yeast extract, salt, flavouring.
| Nutrient |
Per 100g |
| Energy |
2344 kJ / 558 kcal |
| Fat |
34.6 g |
| – of which saturates |
21.9 g |
| Carbohydrate |
53.9 g |
| – of which sugars |
31.9 g |
| Protein |
7.8 g |
| Salt |
0.3 g |