Pringles Seaweed (China) - 3.88oz (110g)

While there are many Japanese chips that use nori-flavored salt, these chips make use of the flavorful umami-packed nori you find in bowls of ramen bowls or wrapping your favorite onigiri rice balls, and in this case, actually kneads that nori into the chips themselves, resulting in a deeper flavor and less stained fingers.

INGREDIENTS & NUTRITION:

Dehydrated potatoes, palm oil (antioxidant: tert-butylhydroquinone (TBHQ) (E319)), WHEAT (GLUTEN) starch, seaweed herb seasoning (maltodextrin, salt (1%), flavour enhancers: monosodium glutamate (E621), disodium 5'-guanylate (E627), disodium 5'-inosinate (E631), flavourings, seaweed (0.1%), spices (garlic, chilli), anti-caking agent: silicon dioxide (E551), yeast extract, vegetable oil, stabiliser: tricalcium phosphate (E341)), rice flour, water, emulsifier (E471), maltodextrin, dextrose, acidity regulator: citric acid (E330).

Nutrient	Per 100g
Energy	2228 kJ / 532 kcal
Fat	31.2 g
– of which saturates	— g
Carbohydrate	58.8 g
– of which sugars	— g
Protein	4.4 g
Salt	1.71 g